Tis the Season for Some Chili!

Tailgaiting, chilly night in, no matter what you're doing, a hot bowl of chili in the fall warms you right up! I made some super yummy chili last night and thought I'd share the recipe. But don't tell my dad! ;) It's a favorite of mine and so easy to make!

What you'll need:

• 1 - 1.5 lbs of ground meat or turkey (cooked and drained)
• 1 medium onion, chopped
• 1 package of McCormick's Original Chili seasoning mix
• 2 cans of chopped tomatoes with green chilis (undrained)
• 3 6 oz. cans of tomato sauce
• 2 cans of red kidney beans

All you need to do is throw it in a pot and turn on the heat! I like to get mine up to a good bubbling simmer with higher heat in the beginning then, after a few minutes turn it down to low heat and just let it go for a while. Mmmm I can't wait to get home and eat some more!

Try this recipe out! When you do, come back and let me know if you made any changes and added your own flare! I'm always looking for something new! Do you have any recipes your willing to share?